[ Tradition ] （All 171）

Gibier cuisine - TABITABI Gujo

Gibier is a dish made from meat of natural wild birds and beasts obtained by hunting. With high protein and low calories, it was originally used in local ...

UNESCO Intangible Cultural Heritage “Gujo Odori” 【TABITABI Gujo】

Overnight Dance Festival refers to dancing all night for four days from August 13th to 16th. Currently, it starts from 20:00 to 5:00 the next morning for ...

Surprised at the “Handmade” Meiho Ham! Visiting Meiho Ham Factory

Aug 9, 2022 ... Meiho Ham, mostly seen for summer gift, is a kind of ham called “Press ham”. It is made by 100% Japan pork without any preservative or additive.

Nagashi Somen - TABITABI Gujo

130-1, Hachiman-cho Shimadani, Gujo-shi, Gifu-ken, 501-4222 TEL : 0575-66-1239 FAX : 0575-67-1820

"GJ8 Man" Hero anime set in Gujo Hachiman 【TABITABI Gujo】

Set in Gujo Hachiman, "GJ8 Man" is a slapstick hero anime where a male student ends up fighting evil. Featuring town life and its people, it's a humorous ...

History and culture - TABITABI Gujo

Although the origin of Gujo Odori Dance Festival is uncertain, Urabone (Buddhist ceremony held on July 15) is deeply related to Buddhism.

Roadside Station Seiryu-no-sato Shirotori - TABITABI Gujo

At Roadside Station Seiryu-no-sato Shirotori, you can find fresh seasonal vegetables such as summer corn, dried plums, Gujo miso, Kei-chan, and Meiho ham.

Town of water, Gujo Hachiman

A mountain castle was built on Mt Hachiman in 1559, and Gujo Hachiman was formed as its castle town. The waterway was constructed after the great fire in 1652, ...

Riding a Kisouma in the Nature of Hirugano-kogen | TABITABI Gujo

Aug 9, 2022 ... Hirugano-kogen Kisouma Bokujo, located at Gujo-shi Takasu-cho, is a stock farm having a rare indigenous horse breed, Kisouma.

Kei-chan (Stir fried chicken with miso sauce) - TABITABI Gujo

They started cooking and eating chickens which no longer lay eggs. Soaking chicken in sauce with cabbage, bean sprouts and seasonal vegetables and stir-frying ...