BBQ Genchan
A popular Yakiniku restaurant that loves Yakiniku (Barebeque meat), drinks, and to energize everyone. Gen-chan's original special salt sauce-based Kei-chan is very popular. There is a wide variety of Kei-chan menus, including Meiho family of Meiho, Uedeya, and Futamura Kei-chan for you to try and compare.
Basic Information
- Address
- 501-4306 Meiho, Gujo-shiHatasa 378Around 25 minutes from Gujo Hachiman IC
- Access
- Tokai Hokuriku Expressway Around 25 minutes from Gujo Hachiman IC
- Parking lots
- Ordinary cars 10 lots
- Telephone Number
- 0575-87-3129
(店舗電話)
- Opening hours
- 17:00 - 23:00
- Regular holiday
- Tuesday, 2nd & 4th Monday
- Official Web site
- http://keichannosato.com/?page_id=26
Facility service
■support
■Not support
For those with small children
- Nursing room
- Diaper changing table
- kids space
Barrier-free service
- Wheelchair-accessible toilets
- Ramp/elevator installed
- omoiyari parking lot
For those with pets
- Pets allowed
- Space for pets available
- Can be accompanied by a carry-on bag
Services for International Visitors
-
Foreign language menus
(English / Simplified Chinese / Chinese / Korean) -
Foreign language customer service
( English /Chinese / Cantonese /Korean ) -
Ingredient details in foreign language
( English /Simplified Chinese / Chinese /Korean )
Cashless support
- Credit card
( VISA / MASTER / JCB / AMEX / Diners / Union Pay ) - Electronic payment
Gen-chan, you can only found in Meiho, is a salt sauce chicken with chicken skin, kumquat, and ovaries. As the texture is soft, when you grill it slowly, the fat comes out slowly. This original Kei-chan which can only be eaten here goes well with sake and rice.
Neko chief editor