Sumibiyaki Eel Uotora

A restaurant provides charcoal-grilled eels. You can enjoy delicious water, special charcoal-grilled eels, and an exquisite sake which remains in your heart.
It is also a certified store for handling Gujo Ayu, and offers the best Gujo Ayu in Japan. Ayu are put into well water and tightened in the same way as eels. Ayu grilled over charcoal is a first-class product in both taste and texture.
As anglers bring in their natural Gujo Ayu caught that day, supply will be affected by weather and river conditions.